Tocqueville combines the "spirit and creativity of American cuisine with a European sensibility", and truly creates some beautiful dishes. Every time I visit, the service has been impeccable, and the food out of this world. I highly recommend the five course tasting menu as it allows you to try a wide range of items from the menu. Additionally, the chef prepares unique dishes for each person at the table for each course. Not only that, but they're very accommodating with taste preferences and allergies. I always make sure to ask for the "California Sea Urchin and Angel Hair Carbonara" as one of my appetizers, and they never fail to deliver.